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Recipe Chicken with gorgonzola di of 19-10-2019
The chicken with gorgonzola it is a decidedly original and full-flavored second course. I have to be honest: I wasn't sure if this particular combination could work, yet the final result was definitely appreciated! It's exactly the perfect recipe for anyone who thinks chicken tastes like nothing - let them taste this chicken with gorgonzola and challenge him to find the tasteless dish;)
How to make chicken with gorgonzola
First, coarsely chop the walnuts.
Then take the chicken slices, flatten them slightly with a meat mallet if needed, and flour them.
stuff each slice with a piece of cheese and a little walnuts, then close the wallet.
Heat a little oil in a non-stick pan, then start cooking the chicken, trying not to let the slices reopen.
Cook over medium-low heat on both sides, browning well, then season with a little salt.
The gorgonzola chicken is ready: decorate with some chopped walnuts and serve immediately.